In today’s complex climatic, demographic and energy context, agricultural research must deal with major issues on various scales. Preparing worldwide food availability and security by 2050, reducing greenhouse gas emissions from agriculture, and promoting alternative agricultural and forestry practices that can respond to non-reversible climate change are challenges the entire world must face. Some of the many underlying concerns that must be tackled include understanding individual behaviour on a regional or market level; studying the relationships between plant, animal and human health; researching new ways of producing energy and materials from agricultural sources; and limiting overall environmental impacts.
To deal with these issues, the French National Institute for Agricultural Research (INRA) produces scientific knowledge and works for economic and social innovation in the areas of food, agriculture and the environment.
For more information visit institut.inra.fr